Healthy Chicken Fajita Recipe
created by
Michelle J. Dec. 23, 2024
“Leftover chicken fajitas same as dinner last night.”
Coach Sebastian
“”
Instructions
1.
Heat olive oil in a large skillet over medium heat (about 2 minutes).
2.
Add sliced onions and bell peppers, sautéing until softened (about 5 minutes).
3.
Stir in the shredded chicken and fajita seasoning, cooking until heated through (about 5 minutes).
4.
If using, add fresh spinach and cook until wilted (about 2 minutes).
5.
Serve hot, garnished with fresh cilantro if desired.
Ingredients
1.
2 cups cooked chicken breast, shredded
2.
1 large onion, sliced
3.
1 red bell pepper, sliced
4.
1 tablespoon olive oil
5.
2 teaspoons fajita seasoning (low sodium)
6.
1 cup fresh spinach (optional for added fiber)
7.
Fresh cilantro for garnish (optional)
Nutrition
calories
250
fat
8
saturates
1
carbohydrates
15
fibers
5
sugar
3
addedSugar
0
protein
30
Healthy Chicken Fajita Recipe
My Rating
Michelle J.Author
"Leftover chicken fajitas same as dinner last night."
Coach Sebastian
""