Healthy Chickpea Salad Recipe

Instructions

• 1.

  In a large bowl, combine the cooked quinoa, chickpeas, steamed broccoli, cherry tomatoes, and red onion.

• 2.

  In a small bowl, whisk together the olive oil, lemon juice, salt, and pepper.

• 3.

  Pour the dressing over the salad and toss gently to combine.

• 4.

  If using, add the fresh spinach and mix until well incorporated.

• 5.

  Serve immediately or refrigerate for 30 minutes to allow flavors to meld.