Healthy Fresh Green Bean Recipe

Instructions

• 1.

  Heat olive oil in a large skillet over medium heat (about 2 minutes).

• 2.

  Add sliced onions and mushrooms, sautéing until softened (about 5 minutes).

• 3.

  Stir in the green beans and cook for another 5 minutes until they are bright green and tender-crisp.

• 4.

  Add cherry tomatoes and black olives, cooking for an additional 3 minutes.

• 5.

  Season with garlic powder, oregano, salt, and pepper to taste. Serve warm.