Healthy Grilled Shrimp Recipe
created by
Mary Beth F. Dec. 23, 2024
“This is alot of shrimp. It wasnt gortons. The calories on some of the protein is all over the place”
Coach Sebastian
“Good for you Mary! Youre doing a fine job with your nutrition routine. I noticed your comment about the varying calorie content in your protein sources. Its great that youre aware of this. Remember lean proteins can help keep you satisfied until your next meal. Lets keep up the same pace and start the week making great choices”
Instructions
1.
1. In a large skillet, heat the olive oil over medium heat (about 2 minutes).
2.
2. Add the grilled shrimp to the skillet and sauté for 3-4 minutes until heated through.
3.
3. In a separate bowl, combine the chopped kale and grated carrots. Drizzle with a little olive oil and toss to coat.
4.
4. Serve the shrimp over a bed of brown rice, topped with the kale and carrot mixture.
5.
5. Garnish with lemon wedges and season with salt and pepper to taste.
Ingredients
1.
1 lb grilled shrimp (peeled and deveined)
2.
2 cups cooked brown rice
3.
2 cups raw kale, chopped
4.
1 cup carrots, grated
5.
1 tablespoon olive oil
6.
Salt and pepper to taste
7.
Lemon wedges for garnish
Nutrition
calories
350
fat
10
saturates
1.5
carbohydrates
45
fibers
6
sugar
3
addedSugar
0
protein
30
Healthy Grilled Shrimp Recipe
My Rating
Mary Beth F.Author
"This is alot of shrimp. It wasnt gortons. The calories on some of the protein is all over the place"
Coach Sebastian
"Good for you Mary! Youre doing a fine job with your nutrition routine. I noticed your comment about the varying calorie content in your protein sources. Its great that youre aware of this. Remember lean proteins can help keep you satisfied until your next meal. Lets keep up the same pace and start the week making great choices"