Healthy Shrimp Lettuce Wraps Recipe
created by
Lana B. Dec. 22, 2024
“Lettuce wraps of boiled shrimp corn and avocado. Boiled carrots on the side.”
Coach Sam
“Morning Lana great job including lean proteins fiber-rich foods and healthy fats in your meal! Lets keep it up!”
Instructions
1.
In a skillet, heat olive oil over medium heat. Add the boiled shrimp and corn, seasoning with salt and pepper. Cook for about 5 minutes until heated through.
2.
While the shrimp and corn are cooking, prepare the carrots. Boil or steam them until tender, about 5 minutes.
3.
To assemble the wraps, take a lettuce leaf and fill it with a portion of the shrimp and corn mixture, adding slices of avocado on top.
4.
Serve with lime wedges and enjoy your healthy shrimp lettuce wraps!
Ingredients
1.
1 lb boiled shrimp, peeled and deveined
2.
1 cup corn (fresh or frozen)
3.
1 ripe avocado, sliced
4.
1 head of romaine lettuce, leaves separated
5.
2 medium carrots, sliced
6.
1 tablespoon olive oil
7.
Salt and pepper to taste
8.
Lime wedges for serving
Nutrition
calories
250
fat
10
saturates
1.5
carbohydrates
20
fibres
7
sugar
2
addedSugar
0
protein
25
Healthy Shrimp Lettuce Wraps Recipe
My Rating
Lana B.Author
"Lettuce wraps of boiled shrimp corn and avocado. Boiled carrots on the side."
Coach Sam
"Morning Lana great job including lean proteins fiber-rich foods and healthy fats in your meal! Lets keep it up!"