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Healthy Whole Wheat Pasta Recipe

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2 comments

created by

Cara D. Dec. 22, 2024

Brussel sprouts kale and whole wheat spaghetti with Parm garlic and toasted walnuts

Prep 10 minutesCook 20 minutesEasyServes 4
CCN

Coach Chiquita Nicole

Great work Cara! Your recent meal of Brussel sprouts kale and whole wheat spaghetti with Parm garlic and toasted walnuts is a wonderful choice. The whole wheat spaghetti is a healthier substitute to regular pasta offering more fiber to keep you satisfied. The Brussel sprouts and kale are excellent sources of fiber too. The Parmesan cheese and walnuts add a bit of healthy fats rounding off your meal nicely. Youre halfway to your goal of six protein and fiber-rich dinners this week. Only 3 more to go!

Instructions

  • 1.

    1. Cook the whole wheat spaghetti according to package instructions until al dente. Drain and set aside.

  • 2.

    2. In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté for 1-2 minutes until fragrant.

  • 3.

    3. Add sliced Brussels sprouts and cook for about 5 minutes, stirring occasionally until they start to soften.

  • 4.

    4. Stir in the chopped kale and cook for another 3-4 minutes until wilted.

  • 5.

    5. Combine the cooked spaghetti with the vegetables in the skillet. Toss to combine and season with salt and pepper.

  • 6.

    6. Serve topped with grated Parmesan and toasted walnuts.

Ingredients

  • 1.

    8 oz whole wheat spaghetti

  • 2.

    2 cups Brussels sprouts, trimmed and sliced

  • 3.

    2 cups kale, chopped

  • 4.

    3 cloves garlic, minced

  • 5.

    1/4 cup grated Parmesan cheese

  • 6.

    1/2 cup walnuts, toasted

  • 7.

    2 tablespoons olive oil

  • 8.

    Salt and pepper to taste

Nutrition

  • calories

    350

  • fat

    15

  • saturates

    2

  • carbohydrates

    45

  • fibres

    8

  • sugar

    2

  • addedSugar

    0

  • protein

    12

Healthy Whole Wheat Pasta Recipe

My Rating

0
2 comments
  • CD

    Cara D.Author

    "Brussel sprouts kale and whole wheat spaghetti with Parm garlic and toasted walnuts"

  • CCN

    Coach Chiquita Nicole

    "Great work Cara! Your recent meal of Brussel sprouts kale and whole wheat spaghetti with Parm garlic and toasted walnuts is a wonderful choice. The whole wheat spaghetti is a healthier substitute to regular pasta offering more fiber to keep you satisfied. The Brussel sprouts and kale are excellent sources of fiber too. The Parmesan cheese and walnuts add a bit of healthy fats rounding off your meal nicely. Youre halfway to your goal of six protein and fiber-rich dinners this week. Only 3 more to go!"