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Healthy Chicken Meatballs Recipe

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2 comments

created by

Mary Beth F. Mar. 1, 2024

no details

Prep 15 minutesCook 25 minuteseasyServes 4
CS

Coach Sebastian

Amazing adding some high fiber rich veggies in your meal Mary love the colors! How did you like it?

Instructions

  • 1.

    Preheat your oven to 400°F (200°C).

  • 2.

    In a large bowl, combine the ground chicken or turkey, cooked brown rice, garlic powder, onion powder, salt, and pepper. Mix well. If using, add the egg for binding.

  • 3.

    Form the mixture into meatballs, about 1 inch in diameter.

  • 4.

    Place the meatballs on a baking sheet lined with parchment paper and spray lightly with olive oil.

  • 5.

    Bake for 20-25 minutes, or until cooked through and golden brown.

  • 6.

    While the meatballs are baking, steam or sauté the broccoli, yellow bell pepper, carrots, asparagus, and zucchini until tender.

  • 7.

    Serve the meatballs over the sautéed vegetables and enjoy!

Ingredients

  • 1.

    1 lb lean ground chicken or turkey

  • 2.

    1 cup cooked brown rice

  • 3.

    1 cup broccoli florets

  • 4.

    1 yellow bell pepper, diced

  • 5.

    1 cup carrots, sliced

  • 6.

    1 cup asparagus, trimmed and cut into pieces

  • 7.

    1 medium zucchini, diced

  • 8.

    1 egg (optional, for binding)

  • 9.

    1 tsp garlic powder

  • 10.

    1 tsp onion powder

  • 11.

    Salt and pepper to taste

  • 12.

    Olive oil spray (for cooking)

Nutrition

  • calories

    350

  • fat

    10

  • saturates

    2

  • carbs

    40

  • fibers

    8

  • sugar

    5

  • added sugar

    0

  • protein

    30

Healthy Chicken Meatballs Recipe

My Rating

0
2 comments
  • MBF

    Mary Beth F.Author

    "no details"

  • CS

    Coach Sebastian

    "Amazing adding some high fiber rich veggies in your meal Mary love the colors! How did you like it?"