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Healthy Chicken Salad Recipe with Cranberries

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2 comments

created by

Theresa R. Apr. 20, 2025

no details

Prep 15 minutesCook 0 minutesEasyServes 4
CCN

Coach Chiquita Nicole

Lovely salad! Looks so good

Instructions

  • 1.

    In a large bowl, combine the mixed greens, diced chicken, shredded carrots, and dried cranberries.

  • 2.

    In a small bowl, whisk together the Greek yogurt, apple cider vinegar, Dijon mustard, salt, and pepper until smooth.

  • 3.

    Pour the dressing over the salad and toss gently to combine all ingredients evenly.

  • 4.

    If using, sprinkle sliced almonds on top for added crunch.

  • 5.

    Serve immediately or refrigerate for up to 2 hours before serving.

Ingredients

  • 1.

    2 cups mixed greens (spinach, arugula, and romaine)

  • 2.

    1 cup cooked chicken breast, diced

  • 3.

    1 cup shredded carrots

  • 4.

    1/2 cup dried cranberries (unsweetened if possible)

  • 5.

    1/4 cup sliced almonds (optional for crunch)

  • 6.

    1/4 cup low-fat Greek yogurt

  • 7.

    1 tablespoon apple cider vinegar

  • 8.

    1 teaspoon Dijon mustard

  • 9.

    Salt and pepper to taste

Nutrition

  • calories

    250

  • fat

    8

  • saturates

    1

  • carbohydrates

    30

  • fibers

    5

  • sugar

    10

  • addedSugar

    0

  • protein

    20

Healthy Chicken Salad Recipe with Cranberries

My Rating

0
2 comments
  • TR

    Theresa R.Author

    "no details"

  • CCN

    Coach Chiquita Nicole

    "Lovely salad! Looks so good"