Healthy Grilled Chicken Wrap Recipe

Instructions

• 1.

  1. Start by grilling the chicken breast until fully cooked, about 6-8 minutes per side. Season with salt and pepper.

• 2.

  2. While the chicken is cooking, prepare the vegetables: wash and slice the cucumber, dice the tomato, and rinse the spinach.

• 3.

  3. Once the chicken is cooked, let it rest for a few minutes before slicing it into strips.

• 4.

  4. Lay the whole wheat wraps flat and layer with spinach, diced tomatoes, sliced cucumbers, and grilled chicken.

• 5.

  5. If desired, add a drizzle of low-fat dressing or a spread of hummus for extra flavor.

• 6.

  6. Roll the wraps tightly, slice in half, and serve with baby carrots on the side.