Healthy Ground Beef Recipe

Instructions

• 1.

  In a large skillet, heat sesame oil over medium heat (about 1-2 minutes).

• 2.

  Add minced garlic and ginger, sautéing for about 1 minute until fragrant.

• 3.

  Add the ground beef, breaking it apart with a spatula. Cook until browned (about 5-7 minutes).

• 4.

  Stir in the shredded cabbage and carrots, cooking for another 3-4 minutes until the vegetables are tender.

• 5.

  Add the chopped green onions, soy sauce, and red pepper flakes (if using). Stir well and cook for an additional 2 minutes.

• 6.

  Season with salt and pepper to taste, then remove from heat and serve warm.