Healthy Salmon Recipe

Instructions

• 1.

  Preheat your oven to 400°F (200°C).

• 2.

  In a large bowl, toss the carrots and potatoes with olive oil, black pepper, and salt until evenly coated.

• 3.

  Spread the vegetables on a baking sheet in a single layer and roast for 15 minutes.

• 4.

  While the vegetables are roasting, season the salmon fillets with black pepper and a pinch of salt.

• 5.

  After 15 minutes, remove the baking sheet from the oven and push the vegetables to the sides to make space for the salmon.

• 6.

  Place the salmon fillets in the center of the baking sheet and return it to the oven.

• 7.

  Roast for an additional 15 minutes, or until the salmon is cooked through and flakes easily with a fork.

• 8.

  If using spinach, add it to the baking sheet during the last 5 minutes of cooking to wilt it slightly.

• 9.

  Serve hot and enjoy your healthy salmon meal!