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Healthy Tofu and Broccoli Recipe

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2 comments

created by

Kristina S. Mar. 5, 2025

Tofu homemade chermoula quinoa and roasted broccoli for lunch. Raspberries on the side

Prep 15 minutesCook 30 minutesEasyServes 4
CE

Coach Erin

What a great way to hit your weekly target! Your lunch choice of tofu homemade chermoula quinoa and roasted broccoli is a fantastic mix of lean proteins and fiber-rich foods. The side of raspberries adds a sweet touch while also providing additional fiber. Keep this momentum going and continue exploring diverse nutritious meals youre doing an awesome work Kristina!

Instructions

  • 1.

    Preheat your oven to 400°F (200°C).

  • 2.

    In a medium saucepan, combine quinoa and water or vegetable broth. Bring to a boil, then reduce heat to low, cover, and simmer for 15 minutes until liquid is absorbed. Fluff with a fork and set aside.

  • 3.

    While the quinoa cooks, toss the broccoli florets with 1 tablespoon of olive oil, smoked paprika, garlic powder, salt, and pepper. Spread on a baking sheet and roast for 20 minutes, or until tender and slightly crispy.

  • 4.

    In a skillet, heat the remaining tablespoon of olive oil over medium heat. Add the cubed tofu and cook for about 10 minutes, turning occasionally until golden brown on all sides.

  • 5.

    Once the tofu is cooked, drizzle with chermoula sauce and stir to coat evenly.

  • 6.

    To serve, divide the quinoa among plates, top with roasted broccoli and tofu, and add a side of fresh raspberries.

Ingredients

  • 1.

    1 cup quinoa, rinsed

  • 2.

    2 cups water or vegetable broth

  • 3.

    1 block (14 oz) firm tofu, pressed and cubed

  • 4.

    2 cups broccoli florets

  • 5.

    2 tablespoons olive oil

  • 6.

    1 teaspoon smoked paprika

  • 7.

    1 teaspoon garlic powder

  • 8.

    Salt and pepper to taste

  • 9.

    1/4 cup homemade or store-bought chermoula sauce

  • 10.

    1 cup fresh raspberries (for serving)

Nutrition

  • calories

    350

  • fat

    12

  • saturates

    1.5

  • carbohydrates

    45

  • fibres

    8

  • sugar

    2

  • addedSugar

    0

  • protein

    20

Healthy Tofu and Broccoli Recipe

My Rating

0
2 comments
  • KS

    Kristina S.Author

    "Tofu homemade chermoula quinoa and roasted broccoli for lunch. Raspberries on the side"

  • CE

    Coach Erin

    "What a great way to hit your weekly target! Your lunch choice of tofu homemade chermoula quinoa and roasted broccoli is a fantastic mix of lean proteins and fiber-rich foods. The side of raspberries adds a sweet touch while also providing additional fiber. Keep this momentum going and continue exploring diverse nutritious meals youre doing an awesome work Kristina!"