Healthy Lean Protein Breakfast Recipe

Instructions

• 1.

  1. Begin by boiling water in a pot. Once boiling, gently add the eggs and cook for 8-10 minutes for hard-boiled eggs. Remove and place in cold water to stop cooking.

• 2.

  2. While the eggs are cooking, trim the ends of the asparagus and rinse under cold water.

• 3.

  3. In a separate pot, bring water to a boil and add the asparagus. Cook for 3-4 minutes until tender but still crisp. Drain and set aside.

• 4.

  4. Once the eggs are cool, peel them and slice in half.

• 5.

  5. On a plate, arrange the asparagus, smoked salmon, and boiled eggs. Drizzle with olive oil if desired, and season with salt and pepper.