Healthy Protein Banana Bread Recipe

Instructions

• 1.

  Preheat your oven to 350°F (175°C).

• 2.

  In a large bowl, mix the mashed bananas, Greek yogurt, applesauce, and eggs until well combined.

• 3.

  In another bowl, combine the whole grain flour, rolled oats, baking powder, baking soda, salt, and cinnamon.

• 4.

  Gradually add the dry ingredients to the wet mixture, stirring until just combined. If using, fold in the chopped nuts or seeds.

• 5.

  Pour the batter into a greased loaf pan and smooth the top.

• 6.

  Bake for 45 minutes or until a toothpick inserted in the center comes out clean.

• 7.

  Let it cool in the pan for 10 minutes before transferring to a wire rack to cool completely.